Türkçe
All tastes of the sea…
Preparation time: 1 hour.
Cooking time: 15 minutes.
INGREDIENTS
- 200 g Taliatelle Macaroni
- 100 g Squid
- 100 g Octopus
- 100 g Shrimp
- 1 Clove of Garlic
- 20 g Parmesan Cheese
- 100 g Cream
- 2 Leaves of Basil
- 2 Table Spoons of Olive Oil
- Ground Black Pepper
- Salt
PREPARATION
- Cut the cleaned squid into rings and boil.
- Clean and boil the octopus and shrimp in the same way.
- Roast the garlic chopped with olive oil.
- Add cream, black pepper, salt, basil and boiled macaroni together with sea food, sauté and prepare the pasta.
- After putting the pasta on the plate, sprinkle parmesan cheese and make ready to serve.